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Oceanside Pole’s Brussels Sprouts are of exceptional quality, combining a mild flavor and fantastic leafy texture. Available for a limited period out of California from February through to June 2021, don’t miss out!

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Setting the stage for another outstanding vine-ripe tomato season, Oceanside Pole is currently offering high quality, and highly anticipated Brussels sprouts. Oceanside Pole Brussels sprouts complement the legendary grower’s much-anticipated round and roma pole grown tomato crop, tuning up the soil while extending the opportunities for the workers on the farm. Thanks to the cool … Continued

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These gorgeously green Brussels sprouts are just around the corner, grown at the heart of the Southern California fog belt at Oceanside Pole. And with 80 years of expertise in every bite, the naturally nutty flavor of these coastal sprouts is not to be missed. Get your orders in with Oppy today!

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Oceanside Pole’s delicious and deep green Brussels sprouts have been picked, packed and are here for a limited time. Get them while you can and look out for Oceanside Pole vine-ripened tomatoes coming in July!

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Growing Brussels sprouts for their third year, Oceanside Pole will be rolling out this bright green leafy vegetable in the second week of February. Available for a limited time.

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The Singh family has been On a Mission, since 1939. In 2018, they have made that message official. Packing this year’s crop of Oceanside Pole tomatoes in bright, packaging featuring an iconic Southern California look, logo, and color scheme, the ethos of their new brand lies in the Singhs’ enduring quest to grow the best-tasting, … Continued

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Oceanside Pole has a new pack that’s hot off the press—1-lb packed bags of Brussels sprouts. These green beauties are ready to be part of your spring dishes. Get them now.

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Our Oceanside Pole sprouts, grown by the Singh family, were met with rave reviews in 2017—and our 2018 crop is no exception. Get them now till June.

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Oceanside Pole Brussels sprouts will be plentiful mid-winter through spring, thanks to expanded plantings and an earlier start—a concerted progression of their highly successful 2017 debut. With the harvest beginning in early February, the Singh family and exclusive marketing partner Oppy will offer Brussels sprouts about a month earlier than last year, having planted on … Continued

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Oceanside Pole’s 2018 Brussels sprouts crop is harvesting soon and we can’t wait to try these three delicious ways to cook their California-grown greens. What’s your favorite recipe? Order your header card POS today!

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The Oceanside Pole Brussels sprout harvest begins in less than a month! We’re offering 25-lb. volume fill boxes, iced or otherwise, it’s up to you!

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Following a really terrific 2017 season, Oceanside Pole is gearing up for their second Brussels sprouts harvest. Plants are growing strong under the Southern California sun. First pick is scheduled for early February.

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After an excellent season growing Brussels sprouts for the first time, Oceanside Pole vine-ripe tomatoes are back with 60 new acres of Romas. Increasing Roma production by 50 percent, West Coast Tomato Growers, owners of the Oceanside Pole tomato brand, aim to keep up with consumer demand. “Our challenge over the years has been not … Continued

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Oceanside Pole’s debut Brussels sprout season is a wrap! Thank you for supporting our fantastic opening crop. Oceanside Pole will be back in 2018 with an earlier start date of mid-February and double the acreage of 2017. To enjoy the last of our harvest, see “How to cook Brussels sprouts 3 ways” here, and look … Continued

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The Oceanside Pole team is in full swing with their Brussels sprouts crop and they have come up with three delicious ways to cook their California-grown greens. Whether you like to saute, roast or steam them – there is a recipe for you! Print below and slip in your recipe book!

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On the heels of a winning 2016 tomato season characterized by outstanding weather, high quality, and speedy sales rates powered by numerous successful ‘California grown’ promotions with local retailers, the Singh family of Oceanside, Calif., and exclusive marketer Oppy enter the fifth year of partnership with their eyes set on even greater horizons. Not only … Continued

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Brussels sprouts have earned their place in the hearts of many, with U.S. consumption growing by 13% in the last five years. And the news for this humble little veggie just got better: The Singh Family—legendary growers of the unparalleled Oceanside Pole vine-ripe tomatoes—is about to harvest their first crop. In Oceanside, California, the foggy … Continued