Originally produced in Sicily, Italy from a satsuma mandarin cross, Primsole mandarins are juicy, seedless and ready to eat! Now grown in Peru, this deep orange citrus is sure to please your customers. Get a closer peek at these gorgeous mandarins here.
Sweet, juicy and bursting with flavor, these navels from Chile are the perfect summertime snack. Learn more on the Fruits from Chile website here.
Oppy citrus experts Joe Mazur and Mike Kostick met with Mariano Sangronis of Citromax to check out the initial shipment of Argentine lemons Oppy will market in the U.S. for the first time since 2001.
Over the last 17 years, lemon growers in Argentina’s Tucuman growing region have invested in infrastructure and systems that have re-gained their fruit access to the U.S. market following a 17-year hiatus. Tucuman’s climate is known to produce some of the juiciest lemons ever tasted.